Home of Super Natural Chef and Super Natural Foods Company
Carmel Valley finally has a great
little Farmers' Market in the Village!
We have a booth at the market along with tasty samples of what Super Natural Chef Kari Bernardi
is creating in the kitchen!
Come visit us on Fridays from 2-6pm!
It's located in the Community Center
parking lot on Ford Rd. (right next to the pool)
Just take Carmel Valley rd (about 12 miles in) to Ford Rd. make a right and you'll see all the signs!
Here's a link to the group that puts on this Market ~
***Note*** The May 15th Market has been moved to Thursday May 14, 2015 due to a previous scheduled event. Super Natural Foods Company will not be there May the 14,2015***
Come visit my Super Natural Foods Company's booth at this family friendly day of art and fun!
I will have delicious Raw, Vegan, Gluten Free Sweets & Treats to sample.
I have also been nominated to win the "main fund" from the event.
*The "main fund" will enable an artist (like myself) to further their business, ideas and goals.
Please come by and place your vote for me.
See below for details from Community Palette
The “main fund” is built from donations at the door as well as through silent auctions, raffles, food sales, corporate and private sponsors, grants,
and other small fundraisers hosted by Community Palette during the event or over the course of the year. During the Palette Event,
the “main fund” is given to the artist nominated by the community through a live vote.
Join Super Natural Foods Company at the awesome Community Palette event from 12-9pm on March 7th.
Visit our booth and cast your vote for us as your favorite artist and give us a chance to win money to bloom our business!
Super Natural Chef will be doing a raw, vegan, gluten free sweets & treats demo.
Of course there will be tastings!
Click on the link below to find out more~
Community Palette 2015 Showcase Event
Super Natural Chef Kari Bernardi 2014 Community Palette Event
Super Natural Chef’s Classes at Stone Creek Kitchen
Gluten Free Goodies
Wednesday, July 24th 6:30 to 8:30pm $65
Join Chef Kari Bernardi for a delicious sampling of gluten-free goodies. Learn easy ways to make going “gluten-free” taste great.
Topics to be covered:
Delicious Non-Dairy Gluten-Free Raw Dessert
The Art of Raw Pie Crust Making
Luscious Sweet Sauces, Pie Fillings and Bars
Gluten Free Goodies Recipes:
Chocolate Avocado Pie with Cashew Cream and Fresh Berries
No-Bake Walnut Brownies
Spa in the Raw
Thursday, August 15th 6:30-8:30pm $65
Join Chef Kari Bernardi to learn how to cleanse your body and increase your vitality using raw fruits, vegetables and sprouts.
Topics to be covered:
The Basics of Juicing
Making Your own Cabbage Kraut
Growing Your own Sprouts
Spa in the Raw Recipes:
**To register for a class, please call 831-393-1042 and be prepared to give you credit card information to secure your place.**
Super Natural Chef Kari was interviewed by our local paper, the Monterey County Herald. It is a wonderful article on Kari, telling her story of how she came to be Super Natural Chef.